SIMPLE SYRUP FOR BASIL LILLET SLUSH

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Simple Syrup for Basil Lillet Slush image

Use this simple syrup to make our Basil Lillet Slush.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Time 15m

Yield Makes about 1/2 cup

Number Of Ingredients 2

1/2 cup sugar
1/2 cup water

Steps:

  • Bring sugar and water to a boil in a small saucepan over high heat. Cook, stirring, until sugar dissolves. Let cool.

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