SIMPLE SWEET POTATO DUMPLINGS
I make these simple sweet and savory dumplings often. My family can not get enough of them. I always double the recipe. The holidays are coming up, so I thought I would share this recipe. I make them as a quick snack or dessert, but they are well served with a nice ham! This is a versatile recipe..vanilla, nuts or spices may be...
Provided by freedom bonilla
Categories Other Desserts
Time 25m
Number Of Ingredients 5
Steps:
- 1. Heat brown sugar, margarine and water over medium heat until sugar dissolves.
- 2. Cut potato patties in half.
- 3. Wrap each half potato patty in one crescent roll triangle.
- 4. Place into baking dish (use non stick cooking spray)
- 5. Pour mixture over rolls.
- 6. Bake at 350 until golden brown.
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