A friend shared this recipe with me many years ago and we think they are simply good! My family has never tired of them. They are a thin soft cookie that stores well. Makes about 3 dozen.
Provided by kellcinn
Categories Drop Cookies
Time 23m
Yield 36 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- In a large bowl beat eggs until frothy, beat in sugars.
- Add oil and vanilla.
- Dissolve baking soda in hot water and stir into egg mixture.
- In a seperate bowl mix oats, flour, salt and cinnamon.
- Stir oats mixture into egg mixture, mix well.
- Drop by teaspoons onto greased baking sheet.
- Let cool for a few minutes before removing.
- Bake for 8 minutes.
Nutrition Facts : Calories 131.3, Fat 6.7, SaturatedFat 1.1, Cholesterol 11.8, Sodium 106.2, Carbohydrate 16.5, Fiber 0.6, Sugar 8.8, Protein 1.7
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #cookies-and-brownies
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