SIMPLE CREAMED CORN

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Simple creamed corn image

Take whole cobs of sweetcorn, slice off the delicious yellow kernels and cook with butter, onion and nutmeg

Provided by Good Food team

Categories     Dinner, Side dish

Time 30m

Number Of Ingredients 5

50g butter
½ onion , chopped
2 corn , sliced from 2 large cobs
pinch sugar
a good grating nutmeg

Steps:

  • Melt butter in a medium saucepan. Add onion, cook gently for 8-10 mins to soften, then add the corn and 4 tbsp water. Stir and cover, cook for 10-12 mins until the corn is tender, then add sugar, some seasoning and nutmeg.

Nutrition Facts : Calories 309 calories, Fat 23 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 5 grams sugar, Fiber 3 grams fiber, Protein 5 grams protein, Sodium 1.1 milligram of sodium

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