SIMPLE CHICKEN FLAVORED SKILLET STUFFING

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Simple Chicken Flavored Skillet Stuffing image

Easy and very good! Please adjust all seasoning to taste. Add in some dried chili flakes for extra heat when frying the onions and garlic if desired. Feel free to add in some frozen peas or other cooked veggies.

Provided by Kittencalrecipezazz

Categories     Chicken

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 medium onion, chopped small
2 tablespoons minced fresh garlic (or to taste)
1 stalk celery, chopped finely
2 -3 tablespoons butter
1 tablespoon dried parsley flakes
seasoning salt and pepper (or use white salt)
1 teaspoon dried sage (or to taste)
1/2 teaspoon dried thyme
1 1/4 cups good quality chicken broth
2 tablespoons melted butter
2 cups plain breadcrumbs

Steps:

  • In a large skillet saute the onion, garlic (if using) and celery, in butter, until soft.
  • Stir in the remaining ingredients, except the bread crumbs; simmer for 5 minutes.
  • Add the bread crumbs; cover, turn off heat, and allow to sit for 8-10 mins (if the mixture seems dry, then add in a bit more chicken broth).
  • Sprinkle with Parmesan cheese if desired.

Nutrition Facts : Calories 348.7, Fat 14.9, SaturatedFat 8.1, Cholesterol 30.5, Sodium 726.8, Carbohydrate 44.1, Fiber 3.3, Sugar 5, Protein 9.6

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