SIMMERING MARINARA WITH BRIE
Wonderful marinara sauce with the rich taste of brie. Serve over your favorite pasta.
Provided by MQSMITH
Categories World Cuisine Recipes European Italian
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- In a large skillet over medium heat, heat olive oil. Saute garlic, but do not allow to brown. Stir in tomatoes and half the basil. Reduce heat and simmer 45 minutes.
- Stir in remaining basil. Remove the rind from the Brie and place in the pan. Allow the cheese to melt without stirring, then stir to combine and remove from heat. Serve sauce immediately.
Nutrition Facts : Calories 268 calories, Carbohydrate 10.8 g, Cholesterol 56.7 mg, Fat 19.6 g, Fiber 2.9 g, Protein 14.2 g, SaturatedFat 10.4 g, Sodium 369 mg, Sugar 6.3 g
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