SICILIAN CHICKEN

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Sicilian Chicken image

Make and share this Sicilian Chicken recipe from Food.com.

Provided by Nancy I.

Categories     < 60 Mins

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 9

3 tablespoons olive oil
2 teaspoons minced garlic
1/4 cup frozen chopped onions
1 (14 1/2 ounce) can stewed tomatoes seasoned with basil garlic & oregano
1 (8 ounce) can tomato sauce
1/3 cup grated parmesan cheese
5 -6 boneless skinless chicken breasts
1 (8 ounce) package shredded mozzarella cheese
1 (12 ounce) package fettuccine pasta

Steps:

  • First make the sauce: In a saucepan brown garlic and onions in oil.
  • Add stewed tomatoes, tomato sauce and parmesean cheese.
  • Cook until bubbly.
  • Place chicken breast in a 13 X 9 inch pan.
  • Pour sauce over chicken.
  • Top with mozzerella cheese.
  • Cook at 350 degrees for 30 minutes.
  • Boil fettucine noodles according to directions.
  • Serve chicken over noodles.

*** Explore more Sicilian Chicken Recipes »

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