SHRIMP WITH PESTO CREAM SAUCE RECIPE - (4.5/5)

Shrimp with Pesto Cream Sauce Recipe - (4.5/5) image

Provided by hanley89

Number Of Ingredients 9

Previous Next

1 pound linguine pasta
1/2 cup butter
2 cups heavy cream
4 cloves garlic, minced
1 gtsp kosher salt
1/2 tsp ground pepper
1 cup grated Parmesan Cheese
2/3 cup pesto
1 pound large shrimp, peeled and deveined

Steps:

1. Bring a large pot of salted water to a boil. Add pasta and cook for 8-10 minutes, or until al dente, drain 2. In a large skillet, mlet butter over medium heat. Add garlic and cooik until fragrant, about 1 minute. Add cream, slat and pepper. Cook 6 -8 minutes, stirring constantly 3. Add parmesan cheese into cream sauce, stirring until thoroughly mixed. Add pesto and blend into cream sauce. Cook suace for 3-5 minutes, until thickened 4.Stir in shrimp and cook until the shrimp turn pink, about 5 minutes. 5.Toss pasta into cream sauce and serve with bread and salad