PASSION-FRUIT FOOL

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Passion-Fruit Fool image

Categories     Milk/Cream     Dessert     No-Cook     Kid-Friendly     Quick & Easy     Spring     Passion Fruit     Gourmet     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield Makes 8

Number Of Ingredients 3

1 (14-oz) package thawed (but cold) unsweetened passion-fruit (maracuyá) purée such as Goya brand* (about 1 1/2 cups)
1 cup sugar, or to taste
2 1/2 cups chilled heavy cream

Steps:

  • Whisk purée with 2/3 cup sugar in a bowl until sugar is dissolved.
  • Beat cream with remaining 1/3 cup sugar in another bowl with an electric mixer until it just holds stiff peaks. Fold sweetened purée into cream.

*** Explore more Passion-Fruit Fool Recipes »

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