SHRIMP WITH GINGER HOISIN GLAZE

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Shrimp with Ginger Hoisin Glaze image

yummy easy shrimp dish

Provided by barbara lentz

Categories     Seafood

Time 10m

Number Of Ingredients 9

1 lb jumbo uncooked shrimp peeled and deveined
1 Tbsp olive oil
2 Tbsp hoisin sauce
1 Tbsp rice vinegar
1 Tbsp brown sugar
2 clove garlic minced
1 Tbsp ginger grated
1 tsp soy sauce
1/4 c scallions sliced

Steps:

  • 1. Mix the hoisin sauce, rice vinegar, brown sugar, garlic, ginger and soy sauce together. Add oil to a skillet or wok. Add the shrimp and then pour the sauce over the shrimp cook until shrimp turns pink. Add the scallions and cook 1 more minute. Serve

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