SHRIMP MOLOKAI

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Shrimp Molokai image

Number Of Ingredients 10

2 pounds raw shrimp
1 cup pineapple juice
1 cup sherry
3 tablespoons lemon juice
1 clove garlic, crushed
6 peppercorns
1 whole bay leaf
hot pepper sauce to taste
1 stick (1/4 pound) butter, melted
sesame seeds

Steps:

  • Shell and devein shrimp. Place in a bowl together with a mixture of all the ingredients except the butter and sesame seeds. Marinate for 2-3 hours. Strain shrimp and brush with melted butter. Roll shrimp in sesame seeds and cook lightly in a buttered pan until they turn pink. Boil remaining marinade liquid for 10 minutes to reduce it, then strain and use as a dip for the shrimp.

Nutrition Facts : Nutritional Facts Serves

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