Make and share this Shrimp Creole for 2 recipe from Food.com.
Provided by jrthrmn
Categories Creole
Time 40m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Melt butter in 8-inch skillet; cook and stir onion, celery, gren pepper and garlic over medium heat until onion is tender.
- Stir in tomato sauce, water, parsley flakes and seasonings.
- Simmer uncovered 20 minutes, stirring occasionally.
- Stir in frozen shrimp; heat to boiling.
- Reduce heat; cover and simmer until shrimp are done, about 10 minutes.
- Serve on rice.
Nutrition Facts : Calories 462, Fat 14, SaturatedFat 7.8, Cholesterol 181.1, Sodium 1433.7, Carbohydrate 58, Fiber 4.1, Sugar 8.8, Protein 26.2
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