SHREDDED BEEF LO MEIN

SHREDDED BEEF LO MEIN image

Categories Beef

Yield 4-6 servings

Number Of Ingredients 20

12 ounces dried lo mein noodles, Chinese egg noodles, or fettuccine
1 large onion, sliced
1 tablespoon cooking oil
1 16 ounce package frozen broccoli, carrots, red peppers, celery, water chestnuts, and mushrooms stir-fry vegetables
2 cups Shredded Beef Master Recipe (see below)
1 12.1 ounce jar stir-fry sauce
1 4 ounce can (drained weight) sliced mushrooms, drained
1/3 cup coarsely chopped cashews
2 green onions, cut into thin strips
IngredientsShredded Beef Master Recipe:
(Yield: 6 cups, Bake 350°F 12 mins)
3 - 3 1/2 pounds boneless beef chuck pot roast
2 large onions
2 cloves of garlic
1 14 ounce can broth
1 tablespoon Worcestershire sauce
2 teaspoons dry mustard
1 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon cayenne pepper

Steps:

1. Make the Shredded Beef Master Recipe (below), in your Slow Cooker. 2. Prepare noodles according to package directions; set aside. 3. In a large skillet or wok, cook and stir sliced onion in hot oil over medium-high heat for 2 minutes. Add frozen stir-fry vegetables; cook and stir about 5 minutes more or until crisp-tender. Add shredded beef, stir-fry sauce, and mushrooms. Heat until bubbly. Serve over noodles. Top with cashews and green onion. Shredded Beef Master Recipe 1. Trim fat from pot roast. Cut onions into thin wedges and mince garlic. Add onions and garlic to a 4 to 5-quart slow cooker. Top with beef. If necessary, cut up meat to fit in cooker. In a medium bowl, combine broth, Worcestershire sauce, dry mustard, thyme, salt, and cayenne pepper. Pour over beef in cooker. Cover and cook on low-heat setting for 11 to 12 hours or on high-heat setting for 5-1/2 to 6 hours. Remove beef and onion from cooker, reserving juices. Using two forks, shred beef, discarding any fat. Skim fat from juices. Add onion to beef; add enough juices to beef to moisten. Place 2-cup portions of beef in airtight containers and refrigerate for up to 3 days or freeze for up to 3 months. Makes 6 cups.