SHAKER STYLE GRILLED CHICKEN THIGHS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Shaker Style Grilled Chicken Thighs image

I don't know if the Shakers here in Kentucky had a bbq grill, but the marinade came from a Shaker cookbook from the library. I chose to grill my chickie. It's definitely a great way to prepare chicken instead of barbecue sauce.

Provided by Redneck Epicurean

Categories     Breakfast

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup cider vinegar
1/4 cup oil
3/4 teaspoon kosher salt
1/4 cup shallot (sub in a sweet onion if no shallots)
2 garlic cloves, chopped
2 lbs skinless chicken thighs, trimmed of fat

Steps:

  • Whisk together vinegar, oil, and salt. Stir in garlic and shallots. Place chicken pieces in a zip top bag and pour in marinade. Refrigerate for at least 20 minutes to 3 hours.
  • Preheat the grill. Place the chicken on the grill and cook 6-8 minutes per side or until done.
  • Let rest briefly before serving.

Nutrition Facts : Calories 406.3, Fat 22.5, SaturatedFat 4, Cholesterol 188.4, Sodium 525.2, Carbohydrate 2.5, Sugar 0.1, Protein 45

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #very-low-carbs     #omelets-and-frittatas     #breakfast     #main-dish     #poultry     #american     #southern-united-states     #barbecue     #easy     #beginner-cook     #dinner-party     #chicken     #dietary     #high-protein     #low-carb     #inexpensive     #high-in-something     #low-in-something     #meat     #chicken-thighs-legs     #equipment     #grilling     #presentation     #served-hot     #3-steps-or-less