SHAKEN-BUT-NOT-STIRRED CHOCOLATE MARTINI

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Shaken-But-Not-Stirred Chocolate Martini image

Okay, this is not something James Bond would be caught dead drinking, but it is shaken, and not stirred. A really cool drink, especially if you freeze the vodka first. Make this with Godiva liqueur if you can, it's got the best chocolatey taste.

Provided by Mirj2338

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

ice
2 fluid ounces chocolate-flavored liqueur
1 1/2 fluid ounces vodka
1/2 ounce grated chocolate

Steps:

  • Fill a cocktail shaker with ice.
  • Add the chocolate liqueur and vodka to the shaker.
  • Shake briskly to mix and chill.
  • Strain into a chilled martini glass.
  • Garnish with the chocolate.

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