FROZEN CHOCOLATE "SOUFFLéS"

Frozen Chocolate

Knock their socks off with this elegant frozen chocolate dessert. It's everything you could ask for in a soufflé-only much, much simpler to put together!

Provided by My Food and Family

Categories Home

Time 5h15m

Yield 8 servings

Number Of Ingredients 5

Ingredients

2 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
3 cups cold milk
2 cups thawed COOL WHIP Whipped Topping
16 vanilla creme-filled chocolate sandwich cookies, chopped (about 2 cups)
8 maraschino cherries

Steps:

Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in COOL WHIP.
Spoon half each of the cookies and pudding mixture evenly into 8 (8- or 9-oz.) paper cups; press gently with back of spoon to release air pockets. Repeat layers.
Freeze 5 hours or until firm. Let stand at room temperature about 15 min. before serving to soften slightly. Peel away paper from soufflés. Place soufflés on plates; garnish with cherries.

Nutrition Facts : Calories 310, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 10 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g