SEVEN LAYER SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Seven Layer Salad image

Make sure to serve this in a deep glass bowl, so you can show off the colorful layers. This is especially good the day after.

Provided by Southern Sugar Dump

Categories     < 30 Mins

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 11

1 lb bacon
1 large head iceberg lettuce, chopped
1 red onion, chopped
1 (10 ounce) package frozen green peas, thawed
16 ounces cheddar cheese, shredded
2 cups cauliflower, chopped
4 hard-boiled eggs, chopped
2 1/2 cups mayonnaise
2 tablespoons white sugar
1 tablespoon vinegar
2/3 cup parmesan cheese, grated

Steps:

  • Cook bacon crisply, crumble and set aside.
  • In a large deep glass bowl, place the chopped lettuce first, and top with a layer of cauliflower, onion, peas, eggs, then cheddar cheese.
  • Prepare the dressing by whisking together the mayo, sugar, vinegar and Parmesan cheese.
  • Drizzle over salad, top with crumbled bacon, and refrigerate until chilled.

Nutrition Facts : Calories 930.9, Fat 74.3, SaturatedFat 26.4, Cholesterol 217.9, Sodium 1589.6, Carbohydrate 35.2, Fiber 4.2, Sugar 13.7, Protein 32.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #salads     #easy     #kid-friendly     #dietary