SESAME YAM STICKS
Make and share this Sesame Yam Sticks recipe from Food.com.
Provided by Sharon123
Categories Yam/Sweet Potato
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 3
Steps:
- Boil or bake yams until soft but not mushy.
- Let cool or refrigerate overnight.
- Peel and cut yams into pieces about 2” x 1/2” x 1/2”.
- Roll yam sticks in sesame seeds, pressing to make seeds stick.
- Sauté in oil for one minute on each side, drain and cool.
- Serve cool or broil briefly to crisp sticks and serve hot.
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