SESAME-DIJON MUSTARD DIP

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Sesame-Dijon Mustard Dip image

Provided by Moira Hodgson

Categories     condiments, dips and spreads, side dish

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 6

1/2 cup Dijon mustard
1/2 cup sesame oil
1 clove garlic
6 scallions chopped
2 tablespoons red-wine vinegar
Coarse salt and freshly ground pepper to taste

Steps:

  • Place the mustard in a blender or food processor. Add the sesame oil and garlic. Blend until smooth and pour into a small bowl.
  • Mix in the scallions and the red wine vinegar. Season with salt and pepper to taste.

Nutrition Facts : @context http, Calories 360, UnsaturatedFat 31 grams, Carbohydrate 5 grams, Fat 38 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 5 grams, Sodium 464 milligrams, Sugar 1 gram, TransFat 0 grams

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