TOASTED COCONUT PIE

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Toasted Coconut Pie image

This is another one of Grandma's delicious coconut pie recipes.

Provided by Karla Everett

Categories     Pies

Time 55m

Number Of Ingredients 7

3 eggs ; beaten
1 1/2 c sugar
1/2 c butter / margarine ; melted
4 tsp lemon juice
1 tsp vanilla
1 1/3 c flaked coconut
9" unbaked pie shell

Steps:

  • 1. Thoroughly mix together : eggs , sugar , butter , lemon juice and vanilla ; stir in coconut.
  • 2. Pour coconut mixture into pie shell.
  • 3. Bake @ 350° for 40-45 minutes or until a knife inserted half way between center and the edges comes out clean.
  • 4. I like to garnish with a dessert topping and sprinkle some toasted coconut on top or some whip cream and coconut..yummy.

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