CRISPY CHICKEN TACOS RECIPE

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Say hello to this amazing Crispy Chicken Tacos Recipe. This Crispy Chicken Tacos Recipe is sure to be your family's new favorite weeknight dish.

Provided by My Food and Family

Categories     Vegetable Recipes

Time 28m

Yield 6 servings

Number Of Ingredients 9

1 pkt. SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix
1/2 tsp. chipotle chile pepper powder
1/4 tsp. garlic powder
1 cup KRAFT Finely Shredded Sharp Cheddar Cheese
12 fresh chicken tenders (1-1/2 lb.)
3 cups coleslaw blend (cabbage slaw mix)
1/3 cup KRAFT Mango Chipotle Vinaigrette Dressing
12 corn tortillas (6 inch), warmed
1 mango, cut into thin matchlike sticks

Steps:

  • Heat oven to 375ºF.
  • Combine coating mix and seasonings in medium bowl; stir in cheese.
  • Moisten chicken with water; dip chicken pieces, 1 at a time, into cheese mixture. Lightly press cheese mixture onto both sides of chicken. (Chicken will not be completely coated.) Place on baking sheet sprayed with cooking spray; top with any remaining cheese mixture.
  • Bake 15 to 18 min. or until done (165ºF). Meanwhile, toss coleslaw with dressing.
  • Top tortillas with chicken, coleslaw and mangos; fold in half.

Nutrition Facts : Calories 400, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 410 mg, Carbohydrate 43 g, Fiber 7 g, Sugar 13 g, Protein 33 g

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