SESAME CARROTS

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This tasty, colorful side dish will round out a variety of entrees. You can use molasses or sugar for sweetness. Marlene Muckenhirn - Delano, MN

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 8

1 package (16 ounces) frozen sliced carrots
3 tablespoons dried minced onion
2 tablespoons sesame seeds
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/8 teaspoon pepper
3 tablespoons butter
2 teaspoons molasses or sugar

Steps:

  • In a large skillet, saute the carrots, onion, sesame seeds, salt, ginger and pepper in butter for 4-5 minutes or until tender. Stir in molasses.

Nutrition Facts : Calories 156 calories, Fat 11g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 425mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 4g fiber), Protein 2g protein.

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