Make and share this Seafood Linguine recipe from Food.com.
Provided by Vina7737
Categories Lobster
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions.
- Drain.
- Sauté garlic and oregano in butter, stirring frequently about 1 minute.
- Add tomato and cook for 3 minutes.
- Add remaining ingredients.
- Cook over medium heat, until cheese is melted.
- Place hot pasta on serving plate and top with sauce.
Nutrition Facts : Calories 644.7, Fat 33.5, SaturatedFat 20.4, Cholesterol 121, Sodium 1015.4, Carbohydrate 60.4, Fiber 3.3, Sugar 8.2, Protein 26.2
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Check it out »#30-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #occasion #pasta #seafood #easy #european #romantic #italian #lobster #dietary #pasta-rice-and-grains #shellfish #taste-mood
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