CHICKEN PARISIAN

CHICKEN PARISIAN image

Yield 6

Number Of Ingredients 4

Ingredients

6 Chicken breasts 1 cup sour cream
1/2 cup white wine paprika
1 10 ½ oz. can mushroom soup rice or noodles
1 3 oz can mushrooms

Steps:

Place chicken breasts, skin side up, in 12 x 7 1/2 x 2 baking dish; sprinkle with salt. Blend wine into mushroom soup; add mushrooms and pour over chicken. Bake at 350 degrees for 1- 1 1/4 hours. Remove chicken to platter; Sprinkle with paprika. Pour sauce into saucepan; blend in sour cream, and heat gently until hot. Serve sauce over chicken and hot cooked rice or noodles.

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