SCRUMPTIOUS SCRAMBLE
Steps:
- Heat oil ini a medium nonstick skillet over medium heat. Add onion and cook for 2 minutes, stirring once or twice. Add tomato and cook for 1 minute more. Transfer the onion-tomato mixture to a bowl and set aside. In a medium bowl, lightly beat together the whole eggs, egg whites, and water. Pour egg mixture into the skillet and cook over medium-low heat, stirring frequently, until eggs are almost set. Drain any excess water from the tomato mixture and stir the mixture gently into the eggs. Toss in the dill, season with salt and pepper, and serve.
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