SCRAMBLED EGGS WITH SMOKED SALMON
Skip the bacon in this Scrambled Eggs with Smoked Salmon recipe. Salty, meaty smoked salmon works taste-bud magic atop creamy scrambled eggs. (Scrambled Eggs with Smoked Salmon are quite literally creamy - we whisked in cream cheese!)
Provided by My Food and Family
Categories Breakfast & Brunch
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Melt butter in medium nonstick skillet on medium heat. Beat eggs and cream cheese spread with whisk until blended.
- Add egg mixture to skillet; cook 2 to 3 min. or until set, stirring occasionally.
- Serve eggs topped with salmon. Garnish with dill.
Nutrition Facts : Calories 190, Fat 14 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 300 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 13 g
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