SCOTTISH TABLET

Scottish Tablet image

Make and share this Scottish Tablet recipe from Food.com.

Provided by Millereg

Categories Candy

Time 53m

Yield 2 pounds, 24-32 serving(s)

Number Of Ingredients 6

Ingredients

2 lbs caster sugar (or superfine sugar)
2 tablespoons golden syrup (light corn syrup may be substituted)
1 can sweetened condensed milk
2 ounces unsalted butter
3 ounces water
1/2 teaspoon vanilla extract

Steps:

Place all ingredients in a pan and melt slowly – stir constantly over low heat until boiling.
Boil about 30 minutes, stirring to prevent sticking.
Remove from heat and beat well and pour onto a greased cookie sheet.
Mark (score cutting line marks) when cool; cut when cold.

*** Explore more Scottish Tablet Recipes »

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