SAUCY SMOKED SAUSAGE SANDWICH

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Saucy Smoked Sausage Sandwich image

A tangy, sweet and rich sauce makes these dinner sandwiches the perfect way to complete your weeknight meal.

Provided by Hillshire Farm(R) Brand

Categories     Trusted Brands: Recipes and Tips     Hillshire Farm®

Time 22m

Yield 6

Number Of Ingredients 9

¼ medium onion
1 large carrot
2 stalks celery
1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
½ cup ketchup
1 ½ tablespoons Worcestershire sauce
2 tablespoons dark brown sugar
6 slices Cheddar cheese
6 each brioche or hamburger buns

Steps:

  • Cut onion, carrot and celery into equal size pieces and pulse in a food processor until finely chopped.
  • Heat a large non-stick skillet over medium heat and cook smoked sausage until brown. Add the onion, carrot and celery and cook until veggies are soft, about 5 minutes.
  • Add ketchup, Worcestershire sauce and brown sugar and cook for 6 - 7 minutes, stirring occasionally.
  • Spoon filling onto buns with cheese, and serve.

Nutrition Facts : Calories 510.5 calories, Carbohydrate 37.8 g, Cholesterol 71.1 mg, Fat 30.6 g, Fiber 2.4 g, Protein 19.6 g, SaturatedFat 13.6 g, Sodium 1268.7 mg, Sugar 10.5 g

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