SCOTCH MOLASSES COOKIES

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Make and share this Scotch Molasses Cookies recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Drop Cookies

Time 32m

Yield 3 Dozen

Number Of Ingredients 14

3/4 cup sifted flour
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon clove
2 1/2 cups quick-cooking oats
1 cup raisins
2/3 cup melted shortening
1 egg, beaten
3/4 cup molasses
1 tablespoon milk

Steps:

  • Sift together dry ingredients.
  • Combine oats and rasins,sift flour mixture over top.
  • Combine remaning ingredients in bowl.
  • Pour over dry ingredients,mix well.
  • Drop by teaspoonfuls 2-3 inches apart onto greased baking sheet.
  • Bake at 350 for 8-12 minutes.

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