Can be prepared in 45 minutes or less.
Yield Makes about 2 cups
Number Of Ingredients 8
Steps:
- In a food processor chop fine the garlic, the lime, the scallions, and the chili, add the lime juice, the tomatoes, the oil, and the coriander, and purée the mixture. Serve the salsa with tortilla chips or with grilled meat or fish.
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