SCALLOPED POTATOES AND HAM

Scalloped Potatoes and Ham image

Make and share this Scalloped Potatoes and Ham recipe from Food.com.

Provided by looneytunesfan

Categories Ham

Time 2h30m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1/4 cup onion, chopped
1/4 cup butter
1/4 cup flour
1 1/2 teaspoons salt
1/8 teaspoon pepper
2 1/2 cups milk
5 large potatoes, peeled and thinly sliced (about 5 cups)
2 cups cubed cooked ham

Steps:

To make sauce, cook onion in butter till tender but not brown. Stir in flour, salt and pepper. Add milk. Cook and stir till thickened and bubbly. Cook and stir 1 to 2 minutes more. Remove from heat.
Place half of the sliced potatoes in a greased 2 quart casserole. Top with half of the cooked cubed ham. Cover with half of the sauce. Repeat layers.
Bake, covered, in a 350* oven 45 minutes, stirring once. Uncover, bake 30 to 45 minutes more or until potatoes are done.

Nutrition Facts : Calories 771.4, Fat 29.5, SaturatedFat 15.3, Cholesterol 115.3, Sodium 1116.8, Carbohydrate 94.6, Fiber 10.6, Sugar 4, Protein 33.5

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