This is a fruit salad/dessert which my family has always called Sawdust Salad because of the toasted coconut on top.
Provided by DThomRN2
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 2h30m
Yield 12
Number Of Ingredients 14
Steps:
- In a large bowl, combine the lemon and orange gelatin powders and add the boiling water. Stir until the powders are dissolved, then stir the drained pineapple and marshmallows into the mixture and chill until firm.
- While the gelatin mixture is chilling, whisk together the pineapple juice, sugar, eggs and flour in a medium saucepan and cook over medium heat until thick. Stir constantly and do not allow mixture to scorch. Remove from heat and let before spreading over the congealed gelatin mixture.
- Toss the sliced bananas with the lemon juice to prevent browning of the fruit. Drain the fruit and layer the sliced bananas over the custard mixture.
- Mix the whipped topping mix as directed on the packages and beat in the cream cheese until smooth. Spread over the bananas and sprinkle with the toasted coconut. Chill for several hours before serving.
Nutrition Facts : Calories 485.2 calories, Carbohydrate 92.1 g, Cholesterol 51.5 mg, Fat 10.3 g, Fiber 1.7 g, Protein 5 g, SaturatedFat 6.8 g, Sodium 199.2 mg, Sugar 71.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #salads #fruit #american #southern-united-states #refrigerator #holiday-event #dietary #tropical-fruit #pineapple #equipment #number-of-servings
You'll also love