SAVORY TURKEY MEATLOAF FLORENTINE

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Savory Turkey Meatloaf Florentine image

How to make Savory Turkey Meatloaf Florentine

Provided by @MakeItYours

Number Of Ingredients 11

1-1/2 lb. extra-lean 99% fat-free ground turkey breast
1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked
1/2 cup cholesterol-free egg product
1/2 cup ketchup
1 clove garlic, minced
1 tsp. dried basil leaves
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1/2 cup chopped red peppers
1/4 cup chopped onions
1 Tbsp. GREY POUPON Country Dijon Mustard
1 Tbsp. honey

Steps:

  • HEAT oven to 350°F.
  • MIX first 6 ingredients in large bowl until well blended. Add spinach, peppers and onions; mix well.
  • SHAPE into 9x4-inch loaf in 13x9-inch pan sprayed with cooking spray.
  • BAKE 45 min. Mix mustard and honey; brush onto meatloaf. Bake 25 to 35 min. or until done (165°F). Let stand 10 min. before slicing.

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