SAVORY SALMON BURGERS

Savory Salmon Burgers image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 13

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Ingredients

8 ounces salmon fillets
0.25 cups wholegrain crackers
2 tablespoons dill
2 units scallions
1 units eggs
2 drops drops
1 pinches salt
2 teaspoons oil
1 units lemon wedges
4 tablespoons sour cream
2 tablespoons fresh herbs
0.25 units lemon
1 units salt and pepper

Steps:

In a large bowl, mix the salmon, crackers, dill, scallions, egg white, hot-pepper sauce, and salt. Form into 2 cakes.
In a large nonstick skillet, warm the oil over medium heat. Add the cakes and cook for 4 minutes, or until browned. Turn and cook for 4 minutes. Serve with the lemon wedges and Herb Sauce.
For Herb Sauce: In a small bowl, mix the sour cream and herbs. Season with the lemon juice, salt, and pepper.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g