SAUTEED MUSHROOMS WITH PROSCIUTTO

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Sauteed Mushrooms With Prosciutto image

Serve with Filet Mignon with Cabernet Sauce along with mashed potatoes with chives and you have a great meal!

Provided by Little Suzy Homemak

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 teaspoons olive oil
3 cups quartered cremini mushrooms
1/4 teaspoon kosher salt
2 garlic cloves, minced
1/4 cup chopped prosciutto
1 tablespoon fresh flat leaf parsley, chopped

Steps:

  • Heat oil in medium nonstick skillet. Add mushrooms, salt and garlic; saute 4 minutes or until moisture evaporates. Remove from heat and stir in prosciutto and parsley.

Nutrition Facts : Calories 17.5, Fat 1.7, SaturatedFat 0.2, Sodium 109.8, Carbohydrate 0.6, Fiber 0.1, Protein 0.1

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