SAUTEED GARLIC MUSHROOMS TAPAS
Steps:
- Heat oil in skillet and add the garlic 30 sec. or until lightly browned. Add mushrooms and saute over high heat, stirring most the time, until mushrooms have absorbed all the oil. Reduce heat to low. When the juices have come out of the mushrooms, increase the heat again, saute for 4 - 5 min. stir most of the time. Add a squeeze of lemon juice and season to taste with s&p. Stir in the parsley and cook for an additional minute. Transfer to warmed serving dish and accompany with bread. Enjoy!
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