SAUSAGE SURPRISE

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Sausage surprise image

sausages, beans, beans and more beans

Provided by hummingbird

Time 2h

Yield Serves 4

Number Of Ingredients 12

2 tbsp olive oil
1 large onion, chopped
3 garlic cloves, crushed
8 sausages, grilled
1 tin of chopped tomatoes
1 tin of butter beans, drained
1 tin of baked beans
1 tin of kidney beans, drained
10 mushrooms, washed and sliced
1 tbsp Worcester sauce
1 tsp salt
black pepper

Steps:

  • Grill the sausages for 20 minutes on a high grill.
  • Put oil into a casserole dish, add chopped onions and crushed garlic and fry until golden brown.
  • Add the tin of tomatoes, kidney beans, butter beans, baked beans, mushroom, Worcester sauce, salt and pepper
  • Once the sausages are cooked, put the oven on to 150C/fan 140C/ gas 4, then add sausages to the casserole.
  • Once the oven is up to temperature place casserole dish in the oven and leave it to cook for 1 hour 30 minutes.
  • This dish is best served with steamed potatoes and French green beans

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