Steps:
- Cook sausage and drain on paper towels. Mix eggs (except 1 yolk), drained spinach, cheeses, and spices. Combine with sausage. Mix pie crust and roll out onto 10" pie pan. Roll crust bottom; fill with mixture. Roll out top crust; cut hole in center. Lay on top of pie and slit crust. Brush with yolk mixed with 1 tbsp water. Bake at 375 for 1 hour and 15 minutes.
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