SAUERKRAUT CASSEROLE

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SAUERKRAUT CASSEROLE image

Categories     Pork

Yield 8 Servings

Number Of Ingredients 5

1 1/2 lengths of Polish Kielbasa, sliced
6 Lg. cooked mashed potatoes
32 oz. jar sauerkraut
Swiss Cheese, grated
Parsley

Steps:

  • Layer the sliced sausage in the bottom of 9 x 13 dish. Then layer the sauerkraut, potatoes, cheese and parsley. Bake in 350 oven for 35 to 45 minutes.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #casseroles     #main-dish     #beef     #american     #oven     #dietary     #one-dish-meal     #low-carb     #midwestern     #ground-beef     #low-in-something     #meat     #equipment

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