So many recipes on the site. Just adding the ones I need...so the communinty benefits from my virtual recipe world. This sauce is designed for breaded pork chops. It is simple and easy to make.
Provided by Country Chef
Categories Vegetable
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- From the drippings (at least 2 T of oil) and brown bits from Recipe #32541 add butter, onions, and garlic. Sautee onions till just turning brown.
- Add flour and stir till a light brown roux.
- Add water slowly.
- Add one can of tomato soup.
- Stir and simmer for 20 minutes.
- Add Kitchen bouquet for color.
- Serve with breaded pork chops.
Nutrition Facts : Calories 55.7, Fat 2.2, SaturatedFat 1.4, Cholesterol 5.1, Sodium 294.4, Carbohydrate 8.6, Fiber 0.7, Sugar 4.3, Protein 1.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love