SMOKEY CHILI LIME HUMMUS

Smokey Chili Lime Hummus image

South West meets Middle East. This is delicious and healthy - what more can you ask for? Make several hours in advance to let the flavors brighten. Serve with Tortilla Chips - Mmmmm!

Provided by kelycarter_

Categories Beans

Time 5m

Yield 4 cups

Number Of Ingredients 12

Ingredients

2 (15 1/2 ounce) cans chickpeas, drained
1/2 cup water
1 lime, juice of
1 tablespoon lime zest
2 tablespoons olive oil
1 chipotle chile in adobo (canned)
2 garlic cloves
1 1/2 teaspoons cumin
1 (7 ounce) jar roasted red peppers, drained
6 sun-dried tomatoes packed in oil, drained
1/2 cup cilantro, chopped
salt

Steps:

Combine all ingredients in a Food Processor or Blender.
Puree until Smooth.
Add Salt to taste.
Cover with plastic wrap and chill at least 4 hour for flavours to blend.

Nutrition Facts : Calories 347.7, Fat 10.2, SaturatedFat 1.3, Sodium 1351.6, Carbohydrate 54.4, Fiber 10.7, Sugar 0.2, Protein 11.8

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