SATAY BEEF PATTIES
Serve with your favourite satay sauce and a salad on the side. I would recommend Wendys Kitchen's Recipe #130065 These are also really tasty served as a burger.
Provided by Jewelies
Categories Meat
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients except oil, in a bowl, mix well.
- Divide mixture into 8 portions, shape each portion into a patty.
- Shallow-fry the patties inhot oil until well browned all over and cooked through, drain on paper towels.
- Serve hot patties with satay sauce.
Nutrition Facts : Calories 440.9, Fat 28.6, SaturatedFat 9.2, Cholesterol 132.2, Sodium 262.4, Carbohydrate 16.1, Fiber 2.3, Sugar 3.4, Protein 29.8
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