SARASOTA'S SIMPLE CREAMY CHEESY ARTICHOKE CASSEROLE

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Sarasota's Simple Creamy Cheesy Artichoke Casserole image

How easy can it get? Canned artichokes, pre-shredded cheese, mayo, you can even get pre-minced garlic, some fresh parsley if possible, but dried will work. You do need to slice 1 onion, but mix and bake. It is a wonderful side dish that takes 5-10 minutes to put together and just bake. And in 30 minutes while you make the rest of dinner, your side dish is done. I serve this all the time with grilled steak, pork chops, or fish, anything you like.

Provided by SarasotaCook

Categories     High In...

Time 40m

Yield 4-6 Side Dish Servings, 4-6 serving(s)

Number Of Ingredients 12

2 (15 ounce) cans water-packed artichoke hearts, drained and chopped
1 medium onion, cut in quarters and thin sliced
8 ounces parmesan cheese, grated (not the green can)
1 cup swiss cheese, shredded (gruyere is ok too, Cheddar does not work for this dish)
2/3 cup mayonnaise
2 teaspoons minced garlic
1 1/2 tablespoons dried parsley
salt
pepper
1 cup dried breadcrumbs (you can use fresh bread crumbs too if you don't have dried)
1 tablespoon butter (margarine will work, but butter is preferred)
1/2 teaspoon paprika

Steps:

  • Topping -- In a small bowl or measuring cup, melt the butter in the microwave (just 10 seconds or so, until melted) and add the breadcrumbs. Mix well and set to the side.
  • Artichokes -- Simply mix everything together in a medium size bowl. Nothing more.
  • Casserole -- I like to use a glass 8x8, or something similar in size. You could even use a 13x9 is that is all you have. Spray with a non-stick spray and pour in the artichoke mix. Top with the bread crumbs and sprinkle on the paprika and bake at 350 for about 25-30 minutes on the middle shelf uncovered until bubbly and golden brown.
  • ENJOY!

Nutrition Facts : Calories 754, Fat 41.5, SaturatedFat 18.8, Cholesterol 92.6, Sodium 1620.8, Carbohydrate 60, Fiber 13.4, Sugar 8.4, Protein 41

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