A delicious twist on the favorite magic cookie bar recipe. The caramel and apple with salted cashew is a delightful combination for the holidays!
Provided by Bikeramy
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 50m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan with shortening.
- Mix graham cracker crumbs and butter together in a bowl. Press over the bottom of the prepared pan.
- Pour sweetened condensed milk evenly over crumb mixture. Layer cashews, apple, and caramel pieces evenly on top; press down with a fork.
- Bake in the preheated oven until lightly browned, about 30 minutes. Loosen from the sides of the pan while warm. Let cool before cutting into diamonds or squares.
Nutrition Facts : Calories 355.8 calories, Carbohydrate 44.2 g, Cholesterol 32.7 mg, Fat 18.6 g, Fiber 0.6 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 283.6 mg, Sugar 34.2 g
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