Makes less than 1 pound of brittle, about 10 pieces
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- First, have ready a baking sheet lined with parchment paper or a silicone mat. In a large deep bowl, stir together the corn syrup and sugar. Place in the microwave on high for 3 minutes.
- After 3 minutes have passed, stir in the almonds and salt. Return the mixture to the microwave for another 2½ minutes. This is the part where you have to watch to make sure it doesn't burn.
- Next, stir in the butter and vanilla. Microwave for another 30 seconds.
- Remove the bowl from the microwave and immediatley stir in the baking soda. Be careful-it foams up slightly. Then, immediately pour the mixture on the pan and spread it out quickly. Let set until cool, about 30 minutes, then break into pieces.
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