SALSA PASTA SALAD

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Salsa Pasta Salad image

A great summer salad served cold that tastes better the longer it sits.

Provided by Kathy T

Categories     Salad     100+ Pasta Salad Recipes     Vegetarian Pasta Salad Recipes

Time 20m

Yield 11

Number Of Ingredients 13

2 cups dry rainbow radiatore pasta
1 onion, chopped
1 red bell pepper, chopped
1 (6 ounce) can sliced black olives
3 tomatoes, diced
1 (4 ounce) can diced green chiles
⅓ cup distilled white vinegar
¼ cup chopped fresh cilantro
1 ½ teaspoons garlic salt
⅓ cup lemon juice
½ cup vegetable oil
1 tablespoon white sugar
1 tablespoon chili powder

Steps:

  • In a large pot with boiling salted water cook radiatore pasta until al dente. Drain.
  • Meanwhile, combine chopped onion, bell pepper, olives, tomatoes, and green chilies in a large bowl.
  • In a small bowl, whisk together vinegar, cilantro, garlic salt, lemon juice, vegetable oil, sugar and chili powder.
  • Mix cooked pasta with vegetables. Toss with cilantro dressing and serve.

Nutrition Facts : Calories 177.8 calories, Carbohydrate 16.3 g, Fat 12.2 g, Fiber 2.2 g, Protein 2.7 g, SaturatedFat 1.6 g, Sodium 514.1 mg, Sugar 3.8 g

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #salads     #pasta     #dietary     #pasta-rice-and-grains

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