SALMON WITH LEMON CREMEFRAICHE
Recipie I saw on Jamie Oliver's Naked Chef
Provided by robertchillman
Time 20m
Yield Serves 8
Number Of Ingredients 0
Steps:
- Lay Salmon out on a plate
- Using a peeler, peel long ribbons of cucumber and similarly arrange on the plate. Grate lemon zest
- In a bowl mix Creme Fraiche, half the juice of a lemon, salt and pepper
- Drizzle dressing all over Salmon and cucumber
- Garnish with the lemon zest and a drizzle of Extra virgin Olive oil
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