Salmon with dill sauce is one of my favorite dinners.I served it with Roasted Potatos and steamed broccoli. I served the salmon on a bed of rice with fresh lemon wedges. Look for my recipe for roasted potatos.
Provided by jennifer roberts
Categories Fish
Time 25m
Number Of Ingredients 15
Steps:
- 1. ~SALMON~ Preheat oven to 350 degrees
- 2. Line Baking Sheet w/Aluminum Foil
- 3. Wash and Dry Salmon
- 4. Rub With oil,Sprinkle salt and pepper over top
- 5. Place skin side down in pan
- 6. Bake uncovered 12-15 min or until flakes with fork.
- 7. Side note: Internal temp: 140 to 145 degrees.
- 8. ~ DILL SAUCE ~ Combine all the ingredients into a medium bowl. Serve spoonful over salmon
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