SALAD WITH PARMESAN CHEESE (SALATA MA JIBNA)

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Make and share this Salad With Parmesan Cheese (Salata Ma Jibna) recipe from Food.com.

Provided by PalatablePastime

Categories     Onions

Time 15m

Yield 4 serving(s)

Number Of Ingredients 11

1 medium onion, cut into thin slivers
1 cup cabbage, thinly sliced
1/2 cup carrot, cut into thin coins
1 cup diced fresh tomato
1/4 cup olive oil
1/4 cup fresh lemon juice
2 tablespoons vinegar
1 teaspoon salt
1/4 teaspoon coarse black pepper
1 garlic clove, mashed
1/4 cup grated parmesan cheese

Steps:

  • Toss salad ingredients together in a large salad bowl.
  • Whisk together dressing ingredients and drizzle over salad, tossing lightly again.
  • Serve in small bowls sprinkled with mashed garlic and Parmesan cheese.

Nutrition Facts : Calories 182.4, Fat 15.5, SaturatedFat 3, Cholesterol 5.5, Sodium 693.4, Carbohydrate 8.7, Fiber 1.8, Sugar 4, Protein 3.5

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