SAFARI CRISPIX CRUNCH

Safari Crispix Crunch image

Number Of Ingredients 5

6 cups Crispix® sweetened multi-grain cereal
1 cup semi-sweet chocolate chips (6-oz)
1/4 cup creamy peanut butter
1/2 cup peanuts, yogurt covered raisins, dried cranberries, butterscotch chips or flaked coconut
1 cup powdered sugar

Steps:

1. In large microwave safe bowl, melt chocolate at HIGH for 1 minute. Stir. Heat additional 30 seconds at HIGH or until melted. Stir in peanut butter and peanuts, raisins, cranberries, butterscotch morsels or coconut. Add KELLOGG'S CRISPIX cereal. Stir until evenly coated.2. Place powdered sugar in 2-gallon zipper-type plastic bag. Add coated cereal mixture to sugar and close bag. Gently toss until evenly coated. Store in airtight container in refrigerator.Microwave cooking times may vary.CONVENTIONAL DIRECTIONS: In heavy 3-quart saucepan, melt chocolate over low heat, stirring constantly until melted. Remove from heat. Stir in peanut butter and peanuts, raisins, cranberries, butterscotch chips or coconut. Add cereal. Stir until evenly coated. Follow steps 2 and 3 above.

Nutrition Facts : Nutritional Facts Serves